Set Menu

OPTION 1: $85 per person

OPTION 2: $57 per person 

Stone Oven Baked Baguette

Served w/ Hickory Smoked Butter

Assorted Deli Plate

Assorted Cheese-Pecorino Di Fossa, Truffle Caciocavallo, Treccine Mozzarella, Double Cream Brie, Assorted Meat-Prosciutto, Truffle Salami, Mortadella, Sobrasada Chorizo

Sydney Rock Oysters 

Green Apple Granita, Wasabi

1300g Tomahawk Steak

Charcoal Hibachi Grilled, Score 3 Marbling Tomahawk Steak, Roasted Togarashi & Rosemary Potatoes, Headlands Distilling Co Whiskey Sauce

Rabbit Ragu

6 Hour Slow Cooked Rabbit Ragu, Pappardelle Pasta.

Fig & Pomegranate Salad 

Fresh Fig, Pomegranate Kernels, Roquette Leaf, Pomegranate Balsamic Glaze.

(*) Option 1 & 2 

Available only for tables of six people or more

OPTION 2: $57 PP

White Ciabatta Bread 

Served w/ Hickory Smoked Butter 

Assorted Cheese Plate

Assorted Cheese-Pecorino Di Fossa, Truffle Caciocavallo, Treccine Mozzarella, Double Cream

Duck Taco

Homemade Tortilla, Confit Duck, Fresh Cucumber, Coriander & Shallots, Hoisin Sauce.

Rabbit Ragu

6 Hour Slow Cooked Rabbit Ragu, Pappardelle Pasta.

Pancetta & Pea Salad

Snow Peas, Garden Peas, Pancetta, Whipped Goats Curd, Fresh Mint , Pea Tendrils

Broccolini & Asparagus

Pan-Fried Broccolini & Asparagus, Toasted Japanese Panco, Yuzu Sesame, Black Pepper Butter Sauce