Set Menu






 

Set Menu | 80pp 

Minimum 6ppl

 

Olives 

Mixed Olive’s, Rosemary, Chili, Orange 

Baguette - French Imported

Butter and Smoked Salt 

Burrata Cheese 

Fried Burrata, Chipotle Adobo Sauce, Basil 

Octopus 

Hibachi Grilled Octopus, Southern Style Créme Fraîche, Parsley Verde, Rodriguez Chorizo

Scallops 

Homemade Brioche Bread, Seared Japanese Scallop, Yuzu Oil, Mayo, Tasmanian Salmon Caviar

Zucchini

Panko Crumbed Zuccini, Parmigiano Reggiano, Whipped Sun Dried Tomato, Black Olive

 

Risotto 

Spinach Risotto, Roasted Macadamia, 18 Month Aged Comte Cheese 

Duck Breast

Pan Seared Duck, Potato Mash, Wild Mushrooms, Dashi Butter Sauce

 

Radicchio & Green Leaf Salad 

Butter Leaf Lettuce, Radicchio, Watermelon Radish, Dijon & Apple Cider Vinaigrette 

 

Set Menu  | 65pp 

 

Bread, Butter & Smoked Salt 

French Imported Baguette 

Porchetta

3 hrs Slow Cooked Homemade Porchetta 

Fig & Kangaroo 

House Cured Kangaroo Prosciutto, Fresh Figs, Mascarpone Cheese, Local Honey, Micro Basil   

Zucchini

Panko Crumbed Zuccini, Parmigiano Reggiano, Whipped Sun Dried Tomato, Black Olive

 

Risotto 

Spinach Risotto, Roasted Macadamia, 18 Month Aged Comte Cheese 

King Fish

Pan-Seared Hiramasa Kingfish, Home Made America's Sauce, BBQ Baby Leeks, Jerusalem Artichoke

Cabbage 

Hibachi Grilled Cabbage, Seeded Mustard Cream Sauce, Green Herb Oil