Set Menu
Set Menu | 80pp
Minimum 6ppl
Olives
Mixed Olive’s, Rosemary, Chili, Orange
Baguette - French Imported
Butter and Smoked Salt
Burrata Cheese
Fried Burrata, Chipotle Adobo Sauce, Basil
Octopus
Hibachi Grilled Octopus, Southern Style Créme Fraîche, Parsley Verde, Rodriguez Chorizo
Scallops
Homemade Brioche Bread, Seared Japanese Scallop, Yuzu Oil, Mayo, Tasmanian Salmon Caviar
Zucchini
Panko Crumbed Zuccini, Parmigiano Reggiano, Whipped Sun Dried Tomato, Black Olive
Risotto
Spinach Risotto, Roasted Macadamia, 18 Month Aged Comte Cheese
Duck Breast
Pan Seared Duck, Potato Mash, Wild Mushrooms, Dashi Butter Sauce
Radicchio & Green Leaf Salad
Butter Leaf Lettuce, Radicchio, Watermelon Radish, Dijon & Apple Cider Vinaigrette
Set Menu | 65pp
Bread, Butter & Smoked Salt
French Imported Baguette
Porchetta
3 hrs Slow Cooked Homemade Porchetta
Fig & Kangaroo
House Cured Kangaroo Prosciutto, Fresh Figs, Mascarpone Cheese, Local Honey, Micro Basil
Zucchini
Panko Crumbed Zuccini, Parmigiano Reggiano, Whipped Sun Dried Tomato, Black Olive
Risotto
Spinach Risotto, Roasted Macadamia, 18 Month Aged Comte Cheese
King Fish
Pan-Seared Hiramasa Kingfish, Home Made America's Sauce, BBQ Baby Leeks, Jerusalem Artichoke
Cabbage
Hibachi Grilled Cabbage, Seeded Mustard Cream Sauce, Green Herb Oil