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Lunch and Dinner Menu

Our chef-driven menu highlights seasonal ingredients in simple, handcrafted dishes served straight from our kitchen to share amongst your table.

Olives | 6

Warm Olives • Rosemary • Chilli • Lemon

Bread, Butter & Smoked Salt | 4.4/4

House Baked Soft Pretzel • French Imported Baguette

Sydney Rock Oyster - Shucked to order | 6.5/4.5

Natural w/ Lemon • Rockefeller (Warm)

Chicken Liver Parfait | 16
Homemade Crispy Brioche • Caramelised Onion Jam, Cured Yolk

Burrata Cheese | 21

Fried Burrata • Chipotle Adobo Sauce • Basil

Hotdog | 9 each
Housemade Hot Dog Bun • Kransky Sausage • Gherkins • Pancetta • Spiced Mayo • Swiss Cheese

GLQ5+ Lamb Rum Cap | 25
Charcoal Grilled Lamb • Chimichurry • Greek Yogurt • Sauteen Broccoli Rabe • Piadina Bread

Octopus | 23
Hibachi Grilled Octopus • Southern Style Créme Fraîche • Parsley Verde • Rodriguez Chorizo Zucchini  | 18

Panko Crumbed Zucchini • Parmigiano Reggiano • Whipped Sun Dried Tomato • Black Olive

Carpaccio | 26 

9+ Wagyu Beef • Bonito Sauce • Watercress • Jerusalem Artichoke
King Prawns | 29

Charcoal Cooked WA King Pawns • Whiter Miso & Dashi Butter • Fresh Spring Onions

Homemade Ravioli | 38

San Marzano Tomato • Guanciale • Pecorino Fondue Sauce • Smoked Paprika

Wellington | 31

Rolled Puff Pastry • Mushroom Duxelle • Beetroot • Cabbage • Pumpkin Puree • Charred Brussel Sprouts
Risotto | 46
Canaroli Risotto • Lobster XO • Local Prawns • Yesso Scallop Crudo

Duck Breast | 41

Pan Fried Pepe's Duck Breast • Potato Mash • Wild Mushrooms • Dashi Butter Sauce

King Fish | 36

Pan Seared Hiramasa Kingfish • Home Made America's Sauce • BBQ Baby Leeks • Jerusalem Artichoke

Pork Belly | 35
Herb & Spice Rolled Crispy Pork Belly • Soft Polenta • Cavolo Nero
Tomahawk Steak (24hr Pre -order)
1.7kg Habachi Grilled Tomahawk Steak • Tripple Cooked Potatos • Local Wiskey Cream Sauce

Cabbage | 13

Hibachi Grilled Cabbage • Seeded Mustard Cream Sauce • Green Herb Oil

Radicchio & Green Leaf Salad | 12

Green Leaf Lettuce • Radicchio • Watermelon Radish • Dijon & Apple Cider Vinaigrette

Potatoes | 16

Triple Cooked Fried Potatoes • Creme Fraiche • Bottarga

Dessert

Chocolate & Salted Caramel | 15
Soft Chocolate Crémeux • Salted Caramel • Vanilla Whipped Cream • Chocolate Soil • Chocolate Biscuit
Pumpkin Tart | 14
Spiced Pumpkin Curd • Vanilla Chantilly • Chestnut Cream
Affogato | 9
Homemade Vanilla Ice Cream • Espresso Coffee
Frangelico • Disaronno • Nocello
Assorted Cheese Plate | 35
Pecorino Di Fossa • Moliterno al Tartufo • Buffalo Mozzarella • Mozzarella • Double Cream Brie

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